Mahonia

Family (Latin): Berberidaceae 


A brief introduction

Mahonia is an evergreen shrub prized for its glossy, holly-like leaves and bright yellow, fragrant flowers. Blooming primarily in late winter to early spring, mahonia provides valuable color when most plants are still dormant. Its flowers are followed by decorative blue or purple berries, making it attractive year-round.

Popular varieties

Mahonia aquifolium (Oregon Grape): Compact, with bright yellow flowers and blue berries.

Mahonia × media 'Charity': Tall, dramatic spikes of winter flowers.

Mahonia japonica: Elegant, arching foliage and strongly fragrant blooms.


~ Symbolic meaning ~

Mahonia symbolizes protection and resilience due to its spiky foliage and winter-hardiness. 



Plant care

Soil

Mahonia prefers well-draining soil enriched with organic matter. It adapts well to most soil types, including clay, as long as drainage is adequate.

Light

Thrives in partial shade to full shade. While it can tolerate sun, too much direct exposure may scorch the leaves, especially in warmer climates.

Watering

Water regularly during establishment. Once mature, mahonia is moderately drought-tolerant but benefits from occasional deep watering during dry periods.

Care

Pruning: Trim after flowering to maintain shape and size. Mulching: Helps retain moisture and protect roots. Hardiness: Very cold-tolerant, ideal for cooler climates. Wildlife Friendly: Berries attract birds, while flowers provide nectar for early pollinators.


Good for pollinators:

Toxic to pets:

Fragrant: No

Care difficulty: Easy


Did you know?

Mahonia berries are edible when cooked and are sometimes used in jellies. The plant has also been used traditionally in herbal medicine, particularly its roots.